PATTANI

Where Cultures Meet Around the Grill

For centuries, Pattani has been an important trading port connecting Thailand, Malaysia, Indonesia, India and the Middle East.

That history is reflected in its food.

Here you'll find fragrant spices, charcoal grilling, coconut, turmeric and recipes that comfortably blend influences from many cultures while remaining unmistakably Southern Thai.

Chicken satay is one of those dishes.

Marinated with spices before being grilled over charcoal, it's served alongside creamy peanut sauce, fresh pickles and warm roti, a combination that continues to bring families together across Southern Thailand.